Friendly, helpful waitstaff. Relaxed decor with exposed stone. Dark at first, since there's almost no natural light, but once your eyes adjust, it's not bad. There seems to be a nice variety of drinks. There is a bar, booth and table seating.
The salad was simple, but nice nonetheless. The food wasn't extraordinary, but I can't fault much other than a lack of presentation and perhaps a higher quality of ingredients would improve the experience.
They do have a small section on the menu for gluten free options (three items), which is more than many can say. The waiter did ask if I needed the food to be truly gluten free, which made me feel more secure in the preparation of that dish. He also made a point to keep the non-gluten-free items separate as he brought them the table.