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Portage Bay Cafe - South Lake Union 1
Portage Bay Cafe - South Lake Union 2
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Portage Bay Cafe - South Lake Union

Brunch restaurant
Celiac friendly
Delivery
Kid Friendly
Lunch
Take Away
More
This vibrant cafe offers a bright, spacious dining room with a welcoming, trendy vibe, perfect for those seeking gluten-free and vegan options. The fruit bar adds a playful, candy store-like experience, while the attentive service ensures a conscious and accommodating atmosphere for dietary needs.
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Celiac Friendly Icon

Celiac friendly

Low risk of cross-contamination

Dedicated GF place
Trained staff
Based on crowdsourced information
Always inquire directly about health and safety.
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GF options marked

391 Terry Ave N, Seattle, WA 98109, USA
2.4km

People are saying

N
Naomi Peterson
So, so good! We would go there every day if we lived close! I'm celiac and my sister is gluten free and dairy free and it was so great to have a server (shout out to Regan!) who was knowledgeable about cross contamination and a huge selection of the menu to choose from!
D
Dave Conners
Portage Bay Cafe in South Lake Union is a gem for breakfast and brunch lovers! The atmosphere is bright and welcoming, with a trendy yet casual vibe. Their commitment to organic and locally sourced ingredients truly shines through in every dish. The Bananas Foster French Toast and berry toppings bar are absolute must-tries—fresh, delicious, and incredibly satisfying. The portions are generous, and the service is consistently friendly and efficient. Whether you’re dining solo or with family, this spot caters to everyone, including vegan and gluten-free options. Outdoor seating is pet-friendly, making it a great choice for dog owners. Yes, there’s often a wait, but the food is worth it! Highly recommend making a reservation if you’re visiting on weekends. A fantastic place to start your day in Seattle! 🌟🌟🌟🌟🌟
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Kelsey Ray
I have celiac and ordered take out and I got horribly glutened today — I broke out in hives and had GI pain immediately. Super bummed because I was supposed to feel reassured and safe due to their explicit “GF” menu items as well as writing in the notes I had celiac so to be extra careful. Super bummed!! Just be careful eating here if you have celiac disease or gluten intolerance.

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