So many gluten-free options! This place is an oasis for my picky and celiac family. My pickiest young'un' chose a hard boiled egg only from a plethora of fixings at the salad bar, and a fruit salad of only cantalope. To get only cantalope, our server had to carefully scoop around the other 3 fruit in the seving dish. She was very kind and patient. My older kiddo chose jambalia (sp?), brussel sprouts, and another side (I forgot what it was!) He ate it all! I ordered the Tuscan chicken and 2 sides: greenbeans, and butternut squash and cranberries. It was delicious! There are options across many international flavor borders. Also at least a quarter of the items were gluten-free. (The whole place is peanut-free, too.) My husband, who is not celiac, got to enjoy gluten to his heart's content; a savory crepe followed by homemade icecream with cake and cookie dough in the mix. The mint chocolate chip icecream is powerful and wonderful. Much better than we have had anywhere else. Also, the staff was very friendly and down to earth. We arrived close to 7pm on a Sunday, and they were restocking dishes at the buffet even that late. A steady stream of customers continued to arrive after us, mostly for take-out. Great little place to grab a bite!