Thank you, Chef Natasha, for creating an amazing evening for us during our stay in St Ives recently. Our three course meal was truly delicious with the St Ives Bay lobster being the highlight. You kindly adapted the dishes to be gluten free and adjusted the timing of each course to cater for bedtime for a reluctant 2 1/2 year old and the needs of a 7 week old! Many thanks for a wonderful evening - we highly recommend this talented lady.