Checked out this place recently with friends. We ordered a margarita & Moscow mule. These were typical for these drinks, yummy! For dinner, the 3 of us ordered pasta entrees. I ordered the Veggie Pasta. I was excited about the asparagus being in this dish instead of their online menu which says it features broccoli. The asparagus & kalamata olives were a great add into this dish. The dish itself was pretty dry though & it had SO much garlic in it. It was very overpowering, especially because it was so dry. I didn’t eat much of it & ended up taking it home & adding marinara to it. The garlic in this dish was still very overpowering. I’m not sure I would recommend this dish. Next time I would probably opt for a pizza instead. One friend ordered the chicken alfredo. The sauce to pasta ratio was better for this dish. My friend sub’d out the noodles for gluten free penne. It’s always nice when companies have the option to do this substitute. My other friend ordered the chicken Bruschetta pasta. I did try this, the sauce was pretty good, it does have a hint of spice to it. Both dishes came with boiled chicken. Both friends did not care for the chicken & mentioned it would have been better grilled with some seasoning. It was just too plain & rubbery. I would probably go back, but pick something different. We were all in the mood for a pasta kind of night & it wasn’t as good as we thought it would be. But their pizza looked pretty good from the tables around us that were ordering that.