We had to wait a little while for our table but this was not a major problem. However, the menu was on boards and no table menus were given out. The waiter had to go through each dish and describe it individually (and remarked on how “Sicilian” everything was). Overall, the portions were relatively small but this was not the worst thing about the food. There were four of us at the table and two got their dishes first, after which the other two had to wait another 25 minutes for their food to arrive. By then, the first two had already finished their food. The food that came first was very good even though the portions were quite small. However, the food that came later (the other was gluten-free) tasted like cat food. It was pasta with tuna and the tuna was clearly from a can; nothing you would expect from an Italian restaurant with 4.7 stars! Overall, nothing recommended for tourists. The only plus was that we got a “sorry drink” after the meal which they offered as an apology and if you are a tourist, a plus might be that they spoke English.