This pastry shop offers a pleasant atmosphere with welcoming windows and friendly, accommodating staff, making it a recommended spot for those seeking quality gluten-free options. The setting is ideal for enjoying a variety of gluten-free Moroccan pastries and breads in a comfortable environment.
236 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
View menu
Good to know
1
They offer a special gluten-free menu for easier selection.
2
Expect higher prices for gluten-free pastries compared to regular options.
3
There is a risk of cross-contamination with gluten products.
11 Rue Al Bouhtouri, Casablanca 20000, Morocco
2.4km
People are saying
Z
Zahira Belhaj
Hello, you need to use several gluten-free flours for the bread, not just rice. Your gluten-free pastries are too expensive for what they are.
The staff is rude and uninformed.
J
Jacob Zawaq
A real favorite for Katia Pâtisserie! Delicious, refined, and 100% gluten-free creations. You can taste the passion in every bite. Thank you for this wonderful gourmet alternative; it's a joy for those with intolerances like me.
Y
Yasmina OA
I am delighted with the quality of the gluten-free products! My sister ordered me bread, cakes, cakes, and even krashel (gerss): everything was delicious. Since then, a visit to Katia has become a must during each of my stays in Casablanca.