Visited the Warren location for 1st time specifically because we learned that they have a dedicated frier to accommodate people with Celiac/Gluten food allergies. Typically my wife can never order wings or fries at restaurants because most also fry breaded items that will cross-contaminate. It is extremely rare to find a place that makes such a strong commitment as to have a designated frier and presumed protocols in place associated with its restricted use. Should also be noted that they have gluten free buns available (up charged of course) so many of the burgers and sandwiches can also be offered gluten free, although she didn't try them yet. Food taste and quality was great as we have come to expect from many years of visiting the Sharon location. Not sure if other locations also have a dedicated frier or not, but we will certainly show our appreciation by frequenting this one in Warren. Service was also very good. Wish they sold boom boom sauce bottles as they do with many other flavors.