We came with our child who has celiac disease, and they have a dedicated gluten-free fryer — which is a rare and wonderful find. The place was packed, but we discovered a standing area along the bar near the kitchen staff and servers where we could still enjoy our meal. The staff was incredibly kind and attentive, and the food… simply outstanding!
It’s clear they care deeply about both the quality of their food and the needs of their guests. Highly recommend — especially for families managing dietary restrictions.