RESTAURANTE 18 Grados sin gluten

We thoroughly enjoyed the food at this restaurant and the friendliness of the waiters. Special mention goes to the scrambled potatoes with cream cheese and caramel, and the polvito—spectacular! Also, the sautéed tuna with vegetables and Canarian plantain, and the crunchy, salty chocolate mousse... Generous portions. You can tell everything is homemade, and gluten-free, too. And the background music is relaxing and very pleasant. Thank you very much!

Cozy restaurant. The entire menu is 100% gluten-free.

My partner is celiac and gluten-sensitive, so we chose this restaurant because they pay 100% attention to this. I had a crab, tuna, and olive pizza, which was delicious. My partner ordered a burger, but it was inedible, we had to send it back. The bun was dry and hard. The vegetable side dish was disgusting. The burger meat was also weird. When we told the server, she didn't apologize, she just said that this is how gluten-free burgers are.. It was a bit unpleasant, especially since the chef even looked at my partner separately. There were so many positives that fortunately they didn't charge us for the burger, but it's unlikely that we'll be back again.