Highly recommended, friendly staff and exquisite food, a scary caponata, how good it was and the pasta, well what can I say, the excellent pasta busiate with ricotta, prawns and sublime bottarga I took the gluten-free pasta and paccheri with pistachio pesto, sausage and burrata the guys were good, kind and especially the very kind blonde girl, the only flaw is that the ordering girl describes the dishes to you as if they were abundant but for me they are not and from the phrase she told us about what we wanted to order I felt offended, all in all the food was excellent