Rao's
Italian restaurant
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People are saying
C
Community member
I am really, fully satisfied with a large meal of less heavy, healthier, and possibly lower gluten Italian durum wheat spaghetti topped with quality marinara sauce. I am even a picky snob as marinara should be ideally on its own a well seasoned and satisfying tomato sauce. The basic marinara sauce they make is superb. I love it and a dried parsley dash makes the dish. I wish to visit the restaurant. I love the pizza sauce on homemade honey whole wheat dough.
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455 E 114th St, New York, NY 10029, USA
2.4km
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