I have celiac disease, which is a SEVERE gluten allergy, and I have been to rapid fired many times. When I go in, I always let everyone know I have an allergy, and they make mine in the back to avoid cross contamination. That’s all fine and well, but I was told I could have a desert pizza gluten free, so I ordered that at least 5 different times. Turns out, the cinnamon topping has gluten in it!! If you’re wondering “why didn’t she notice?”, it’s because celiac reaction isn’t immediate. Anyways, if you or your loved ones have celiac, would not recommend this place. It’s so horrible when your allergy isn’t taken seriously. If I had a peanut allergy I wouldn’t be treated this way.