We brought gluten free fish chips sausage hotdogs and pineapple rings.last Sunday it was the worst meal we have ever eaten they charged an extra two dollars on each item to have gluten free batter. I think if you’re going to offer gluten free batter you have a cheek to charge people for it on the top of the cost of the food the batter was roar and clearly they are turning they vats down to save electricity it was so oily we chunked it out over fifty dollars waste of money.