Raven Hill Bagels

This review is long overdue, but I couldn’t wait any longer while I sit here eating a hot pastrami sandwich that has transported me back to the best east coast delis. As a Jew from Philly/NYC, I often can feel homesick for my favorite dishes living in the wilderness of Southern California. But Raven Hill is my respite. Sadly, I cannot eat their legendary bagels due to an allergy, but owner Kristi, Travis and their team have gone out of their way to accommodate my cravings with gluten free bagels and many other options. There’s a never-ending labor of love and inspiration churning behind the scenes, and you can feel it when you walk through the doors. Plus, they now have a full menu, gourmet market and grab & go case of amazing snacks and picnicky items. Lest I forget to mention, they have the BEST COFFEE ON THE HILL. Don’t sleep on it.

This spot not only has the best bagels in the world, they have the best quality products, east grab and go foods, unique beverages, gluten free options galore and the most informative and kind staff around