This spot offers a calm, cozy atmosphere with friendly, attentive service. However, those with gluten sensitivities should exercise caution due to limited gluten-free options and potential cross-contamination risks, making it less suitable for strict gluten-free dining.
I have a gluten allergy, and Samantha is the best with helping me choose my meal despite my allergy. Had a great time there.
C
Community member
Extremely dissatisfied. Checked out the north end in Edmonton and wow. Noway should a person who has celiac disease should go to this place. The waitress highly advised not all foods would probably be contaminated or cross-contaminated
A major food restaurant chain with NO options. They obviously don't care. No wonder Red Lobster restaurants are shutting down.