We were seated immediately upon arrival for our reservation, which was a great start. Our server—Christi, I believe—was absolutely outstanding: attentive, friendly, and knowledgeable. The food came out quickly and was packed with flavor.
There are plenty of gluten-free options, which we really appreciated. My girlfriend said the pesto was the best she’s ever had, and she raved about the Chicken Fettuccine Alfredo. The calamari came in a generous portion and was perfectly cooked.
To top it all off, we had a butterscotch crème brûlée that completely knocked it out of the park. An unforgettable meal from start to finish.