This intimate French café offers a cozy, charming ambience with lovingly arranged Breton-themed decor, creating a harmonious setting ideal for gluten-free diners. Their gluten-free galettes made from buckwheat flour cater perfectly to those with celiac disease, complemented by friendly service and a lovely atmosphere in Kempten's old town.
The galette is available gluten-free, suitable for celiac needs.
2
Reservations are needed as the restaurant is often fully booked.
3
Prices are very fair for the offerings.
People are saying
Diners’ reviews
C
Community member
I eat gluten-free and have a lot of dishes to choose from, including buckwheat flour. There are very tasty crepes. The service is very friendly.
All the best, keep it up!🌞👌
C
Community member
Visit on Tuesday, October 8th in the afternoon
A small French café with a strong connection to Brittany. Very lovingly furnished and friendly staff. Here the boss herself works in the kitchen.
On site there is:
> Galettes
(Breton specialty made from buckwheat flour and gluten-free)
Galette is the French name for round and flat cakes, cakes or pancakes or thin crepes: made from potatoes or from grains such as oats, corn or millet.
> Salads
> Crepes
> Specialties
> Delicacies
> Crepes with ice cream
> Ice cream
We 100% recommend the Rendez-Vous a Quiberon because everything seems harmonious. All dishes are freshly prepared for each guest and this can sometimes take a while - but the staff always inform the guests about this.
If we are in Kempten again, we would be happy to be guests again.