This charming restaurant features a beautiful panoramic view and an inviting atmosphere with refined furnishings. It offers a dedicated gluten-free menu and is part of the AIC circuit, ensuring safe and varied options for celiacs with attentive, highly trained staff enhancing the experience.
300 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They have many gluten-free options available.
2
Reservations recommended for the potato cake, takes 30 minutes to prepare.
3
Prices are reasonable considering the quality of food.
Via Trento, 3, 38010 Spormaggiore TN, Italy
2.4km
People are saying
D
Dea Righi
Everything was excellent, very good indeed, even gluten-free
E
Elisa A
Excellent food and service, we tried the potato tortel accompanied by cured meats, cheeses and vegetables. Many options also for celiacs. Delicious strudel, you can buy it freshly made and take it home!