Heaven for us celiacs, the entire menu is made up of typical dishes from the Sardinian tradition and beyond, in gluten-free and lactose-free versions. I tried the culurgiones, zuppa gallurese and seadas, all fantastic, and until that moment I had only dreamed of these things! It should be noted that I was with my 2-year-old daughter and they immediately provided a high chair, a toy and asked if we wanted a dish for her right away, some fabulous gnocchi that she devoured! The owner told us that he also pays a lot of attention to allergies such as nickel and garlic etc. Finally, I must say that my parents also really appreciated the flavors of the dishes, despite being of a certain age and on a different type of diet. The last advantage of this place is that it has a covered parking lot right in front. I highly recommend it!!!!