We had dinner and, although it is a little expensive, logical given the location, it is in the port, the product is excellent and they have quite a few gluten-free options. Both the sardines, the squid and the squid are very delicious, plenty of quantity and fast service. The waitresses are charming. We didn't try the rice dishes but they looked very good. They have gluten-free bread, although the portion is a little small, it is a flea-type bar.