The restaurant offers a menu that changes daily based on seasonal ingredients.
2
They close the kitchen at 8:30 p.m., so plan accordingly.
3
Prices are affordable, averaging around €50 per person.
People are saying
Diners’ reviews
C
Community member
Fantastic evening, good food, super service, great gift, etc. gluten and lactose intolerance well managed.
C
Community member
Very interesting experience
The staff dealt with the various dietary requests presented by our group of 7 eg lactose free, gluten free, vegetarian.
The gap between the courses could have been a little shorter but all in all we enjoyed the evening.