Restaurant O Italian & French Cuisine

We were seated and started off with enjoyable beverages. We ordered appetizers and main course to share. We specified that we are dairy and gluten free. One of us has a severe dairy allergy. Our server Mitch said he would check on the various items we ordered and came back stating that they could accommodate us. We started with the appetizers and the calamari was fantastic, gluten and dairy free. Charcuterie board with various meats, not certain crackers were GF?. Our dinner entree came and looked beautiful, however, we noticed the foam garnish looked milky. So come to find out dairy was an ingredient. Had to be remade. The scallops were beautiful and delicious (seasoned well) Sadly the vegetables were severely under seasoned. We had ordered oysters as well but did not receive with the appetizers they were served after dinner entree. Due to us having to remind him. But not seasoned or even a squeeze of lemon juice. These are just a few things that we had happen. Mitch was gracious enough to comp us with a delicious dessert to go. Overall kitchen and food good. The Service needed a little extra help. We understand that everyone has good/bad nights. Willing to try again next time we are in town.

Great food. Lots of gluten free choices.