Restaurant Beck

My wife and I chose Restaurant Beck because it was close to where we were staying on the coast for our first anniversary. We wanted a fine dining experience with a view, and Beck truly delivered! It was a bit cloudy for us during our visit, but the view of the cove from our window seat was unbeatable. Even if you don’t get a window seat (earlier reservations are good) there’s a viewing deck you can enjoy while you wait for food or after you’re done with your meal. We also presented a unique challenge to the restaurant staff in that my wife has a laundry list of allergies and intolerances: gluten, dairy, soy, tapioca starch, cranberry, legumes, broccoli, pineapple, banana, and more. We told our waiter this as soon as we arrived. He spoke with chef Justin and he accepted our challenge and delivered the finest seven course meal we could have asked for. We highly recommend the wine pairing with either the five or seven course tasting menu, especially if you’re looking for a fine dining experience. Expect to be around for awhile if you choose one of these; our seven course odyssey through Pacific NW foods (fresh foraged mushrooms!) ended up keeping us until closing. The wines were varied and interesting and they elevated every dish. You don’t want to miss this place! We want to thank Restaurant Beck for making our anniversary dinner very special. We’ll be back!