Restaurant Bonaparte

A six star experience and my favorite dinner in Montreal during this trip . Bonaparte hit all the marks with their exceptional service and attention to detail . We made reservations weeks in advance and it is highly recommended to plan accordingly. We were greeted and taken to our table which was a great location overlooking the outside . Quiet and able to hold a conversation without noise or disruptions making the ideal ambiance. Bonaparte restaurant style and surroundings take you make to an old school elegance and charm . Dress for the occasion . Our waiter was amazing . He explained the menus perfectly and made note of a gluten free guest also offering their own gf bread & butter . A must . Cocktail menu and wine menus were extensive and detailed . We asked to try some local gin based cocktails . He did an amazing job proposing two cocktails that set the tone for the dinner . Soup of the day was a potato and leek . Simple flavorful and filling . What else does one need ? Together with the delicious breads was a good starter . Main dish was out of this world . Roasted duck breast cooked to perfection . Prepared with a maple syrup sauce and wild berries (including tart cranberries) which elevated the dish . Vegetables mix balanced the dish . In combination with the herbal cocktail this dish was extraordinarily special . After dinner digestif menu included some nice choices to wrap up a delightful dinner Many thanks to the entire staff that made our event so memorable . We will be back again next time we are in Montreal

An old-world style restaurant with a surprisingly varied menu. Something for everyone, fancy, simple, vegan, gluten-free, and adventurous. Impeccable service, relaxed atmosphere and reasonable prices for a fancy French restaurant. With a gluten-free dinner they serve a fabulous gluten-free bread. Also, for non drinkers there are a wide selection of mocktails. It connected with the hotel Bonaparte, which is a boutique hotel.