This was my husband and I's first time visiting this restaurant. We came because of the clearly labeled vegan and gluten free items, as I am both. It was so nice to have so much variety with clearly labeled markers on the menu. Everything was full of flavour and delicious. We were both so happy with our meals!
We tried: Vegetable Pakora, Bharve Tandoori Aloo, Wangan Bharta, Dal Tadka, Saffron Rice, Tandoori Roti, and the Chilla (Gluten Free Flatbread)
At another time not pictured I also tried the Channa Masala and the Bhindi Masala, both sooooo delicious.
Craveable food full of flavour!!