Restaurant Nineteen

A small and exclusive place, with an extremely calm and serene atmosphere that invites you to have a leisurely conversation while enjoying one of the best culinary experiences I have had in Barcelona. In particular, my wife ordered the exquisite chicken stuffed with confit onion and violet potato, while I opted for the Tuna Marmitaco. Both dishes were delicious, of exceptional quality that reflects the chef's mastery. The service provided by the waiter was remarkable, showing attention to detail in getting me gluten-free bread, a gesture that I greatly appreciated and, by the way, it was delicious! To complete this gastronomic experience, we decided to try the blue cheese cake, which stood out for its flavor and presentation, truly spectacular and out of this world. 100 points to the entire work team and congratulations to the Olivia Plaza hotel for its dedication to offering a wonderful culinary experience, accompanied by an exceptional atmosphere.