We had such a good experience at Casa Maria! The food was incredible, everything was fresh and of the highest quality. No menu - Maria instructed us there would be several courses, which were all fantastic. My partner is a coeliac and we’re not too big on seafood, so our meal was tailored to our preferences. We had a duck salad, feta/asparagus and pan con tomate to start, a 45 day aged steak which we seared on a hot stone and a poached pear with a white chocolate sauce to finish. Only dropped a star for atmosphere, because we were the only ones there for lunch service, but we can’t complain about that! A proper Spanish eating experience form start to finish 😊🇪🇸