Estanyó

We make reservations online and the truth is that it is very good because they give you several options and ask about allergens. Once there, they sat us down and immediately asked about the allergic person. They offered us the menu and gave me alternative portions that they could modify. Anything that was battered could be made with chickpea flour in another special fryer. Bread for celiacs baked with its own bag. The truth is that I felt very comfortable, I did not feel that I was in danger of cross contamination, in fact all the dishes had their gluten free sign. The attention was very good. The service exactly the same. The only but that I can say: the next day we decided that we could go to eat there since we had liked it a lot, the surprise was that the waiter very kindly explained to us that for meals and especially on the weekend you have to make a reservation a week in advance. Therefore, we could not eat there. I leave this comment so that the same thing does not happen to future diners and they cannot enjoy this wonderful restaurant.

We loved the restaurant. It stands out for its excellent service and delicious food. My family has been several times and it never disappoints. In addition, they allow dogs to enter and offer many gluten-free options, also adapting the dishes, they are very prepared in that aspect, something that is greatly appreciated. The staff treatment is excellent as I have already said, so we will return without hesitation.

Beachfront restaurant well deserving of 5 stars. Highly recommended for celiacs since they adapt all their dishes. The service has been great, rightly recommending the dishes. We will return without a doubt.