We went to eat there because they have gluten-free options. We ordered a salad, some fried calamari and hake (the menu said the price was €18). The waiter told us there weren't any but he gave us suggestions for other fish, we thought, mistakenly, that they would be of similar prices and they weren't. When the bill arrived, the recommended fish was €48. Do not accept suggestions and if you do, ask for prices beforehand. The calamari was good. They brought us gluten-free bread that was very good. They have the necessary care so that there is no contamination. But the recommendation ruined our lunch.