Restaurante Etoile

17 euros for a plate of lamb chops, when there was only 1. The rest was filleted shoulder, and also very low quality meat: only bone and fat. When I told the waitress that she was thinking of charging me that price, and that she should talk to the cook or the boss, she went into the kitchen slamming the door. He came out, took the money without apologizing for the food they served, and when I asked him if anyone was going to show his face, he told me NO. That the orders were to collect. Oh, and they have the allergen menu poorly marked. If one of them doesn't realize that the cheeks are coated, I eat gluten and I end up in the emergency room. It's not a place to go to eat, it's a place to go and break plates if you're having a bad day. And yes, they will charge you for the dishes, but you will be more comfortable... I only regret not having taken a photo of the dish to help you make the decision not to feed scammers who live off of the tourists who are not going to post reviews.

Highly recommended, prepared for celiacs and highly recommended