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Restaurante Miguel Juan
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This charming spot offers a pleasant, spacious yet cozy atmosphere with a historical ambiance featuring wood decor and traditional barrels. The staff is very considerate of gluten intolerance, ensuring a welcoming experience for celiac guests with thoughtfully prepared gluten-free options.
Celiac friendly
Low risk of cross-contamination
Trained staff
Dedicated kitchen space
Checked by Atly
Always inquire directly about health and safety.
Always inquire directly about health and safety.
C/ de Loreto, 39, Dénia, Spain
2.4km
People are saying
A
Highly recommended. It looks simple from the outside, but the food is very well prepared. We were served by a super-friendly waitress who recommended the delicious "escombros." Goat cheese salad with an exquisite sauce, fried fish, and very original patatas bravas. Strudel for dessert. We'll be back. And all gluten-free! Recommended for celiacs.
L
Fantastic if you are celiac, almost everything is made with chickpea flour and they cook it separately if you ask, a great discovery in Dénia!
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