Restaurante Tuta Pita

Very good quality-price ratio, the paella was around 13 euros per head when in many places they charge you 18 and it is of worse quality. In our case we ordered a couple of different ones and the baked rice, I ate the latter and it is delicious. In addition, we were several celiacs and they prepare it for you by changing the spices. The only thing to keep in mind is that if you want to eat by sharing starters, for celiacs there is not much variety, but we don't miss it, because they had some options. One of the celiacs is also intolerant to dairy and is quite sensitive to cross contamination and had no problem. A note for those allergic to nuts is that we ordered the cheese and ham board as a starter and the ham came with walnuts on top (if you are allergic, let us know). The drinks were also cheap compared to what you find today and are large format. Quite happy, we will repeat

Very good atmosphere. High quality food, options for celiacs in starters and main courses but no homemade gluten-free dessert. I suggest that you include some so you don't have to resort exclusively to ice cream. The speed of the commands could be increased. In general, good feelings.