Restaurante Urregin

The closed menu was great from the starters to the dessert, the menu is gluten-free so there is no problem for celiacs, the attention is very close and always attentive to the diners, they explain all the dishes in detail!

We found this restaurant on Sunday. We had a most wonderful meal, our waiter, Yasser, talked us through the menu and was happy to advise. His service was excellent, as was the food. I had the octopus starter, followed by the veal cheek main course and the inverted tiramisu desert. I'd recommend them all. We loved it so much that we booked for the following night. That meal was equally good. Here, because he and the chef knew what we had eaten the night before, the recommended different dishes to try. Brilliant. The cheesecake is something else. Superb. Finally, I have to have a gluten free diet and this restaurant is entirely gluten free. It was just great to eat safely and have such a wide choice of meals to pick from.