Ventuccio Restaurant is an excellent place to enjoy pizzas and pastas in a cozy and well-decorated atmosphere. It has a large terrace for outdoor dining, ideal if the weather permits. The staff is very attentive and dynamic!!!
One of the things that stands out are the portions, which are quite generous. If you have a normal appetite, it may be a lot, but the good thing is that they offer you tupperware to take whatever is left. The desserts are also delicious, although we didn't get to try many because we were already full. Seeing how they prepare the pizzas and part of the kitchen gives it a touch of transparency and cleanliness that is very reassuring.
As for food, there are pizzas, but we didn't try them, although the ones we saw on other tables were quite large and had a very thin base.
You can choose between three types of pasta: normal, egg and stuffed. The stuffed pasta is a little more expensive, and then they have sauces to accompany this pasta and you choose the sauce that you like the most. The truth is that mine was delicious, it was salmon and tomato and I loved it!!!!
It is also a place suitable for celiacs, since they have gluten-free pasta options, which according to my sister, who has celiac, were very good.
The restaurant is well equipped for families, with high chairs for babies and toddlers. As for the price, we paid about 20 euros per person, which, these days, is pretty good.
Since we went during fair season, when a lot of people go out to eat, we booked in advance, something I would recommend if you plan to go on popular dates. And I think it is better to book in this place even if it is not a fair ha ha ha.