Really nice experience! It’s a small, family-run place near the castle with lots of truly Albanian dishes. When I arrived, I asked if they had any gluten-free options, and they told me they could adapt some dishes. They don’t have a separate kitchen, but they do have a fryer used only for the fries, and they were super careful with my food. They accept card.
The owners were very friendly and attentive, and the waiter explained clearly what I could and couldn’t eat from the menu. I had the chicken kebab with fries, pork, tzatziki, and everything was really tasty.
Extra points for the beautiful view of the countryside and for the cat that walks around the tables.