Looked online, saw gluten free options and reviews. Walked in only to find all their gluten free bakery items touching regular items and nothing on the menu actually gluten free besides a salad option.
Reply to the business: My review is specifically for people coming to your business expecting gluten free options when it’s clear NO precautions are taken to serve food that mimimizes cross contamination. I understand you’re not a GF establishment and you’re only adding these options to capture extra business. However, for those that are actually gluten free, they cannot eat here and shouldn’t be misled to believe there are options suitable for them, especially since other reviews state there are. Lastly, based on your review I understand you only want to be right instead of providing value to customers. Celiacs beware!