This unique establishment is a paradise for celiacs, offering a completely gluten-free environment with meticulous attention to dietary needs. The welcoming, well-kept setting complements a vast selection of gluten-free gastronomy, bakery, and meat products, ensuring a safe and exceptional experience for those with gluten intolerance.
377 joined today
Celiac friendly
Low risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
Everything served here is completely gluten-free.
2
Limited seating available, so plan accordingly.
3
Prices are on the higher side, around €23 per kilogram for pizza.
Via Carlo Pascal, 3, 12100 Cuneo CN, Italy
2.4km
People are saying
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AnNa *
Delicious meat, friendly staff. They don't use gluten-free flour, which is a plus for a completely gluten-free place. As a celiac and lactose intolerant, I had a great time, it's a shame that there aren't places like this in Milan!
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Avv. Roberta Salvo
the best meat I've ever eaten! excellent experience for celiacs!