Ristorante Al Campanile

Excellent restaurant, very good pizzas and above all also CERTIFIED gluten free

As for the food, I express my opinion on the pizza. The classic was simply delicious, from the crunchy pastry to the filling, everything was very fresh! Then you find "the leavened", 36-hour leavened dough, wholemeal, multigrain or gluten-free, soft on the inside, crunchy on the bottom, with various choices of land, sea and vegetarian. The divine dessert, mascarpone and salted caramel cheesecake, with TOP peanuts, but there is a wide choice, including tiramisu tart, semifreddo, three chocolate marquise and much more. Very courteous staff, a really nice and quiet environment in my opinion, the fact of being able to book on Saturdays between the first and second shift is also useful for me to have an excellent service. I will definitely come back.

Elegant restaurant. Everything taken care of down to the smallest detail. Friendly and helpful staff, starting from the lady who answered the phone, very knowledgeable and competent. Let's get to the food... delicious gluten-free pizza, super crunchy and cooked to perfection, frankly I would have eaten another one! The normal pizza was delicious. But you want to get to dessert and I could have had everything...all gluten free! You can't understand my happiness! Highly recommended especially for us celiacs.