Ristorante Casa Cappellari

Open kitchen, welcoming and silent atmosphere, excellent and well-presented food. Personally, I was amazed by the polenta chips with creamed cod, but my parents and my boyfriend also expressed excellent appreciation of what they ate, including the fried food in their dishes, which was light and not at all greasy. In this restaurant you feel pampered and I can only recommend it. Compliments. I would add that I have celiac disease and I had no problem ordering something gluten-free (they have a wide choice of dishes and also have pasta that you can cook with different sauces).

Truly a pleasant discovery in the heart of Venice. A lot of courtesy, a very beautiful environment that mixes ancient with modern. Wide choice of wines and excellent quality food! Excellent attention also for me who doesn't eat gluten! We will have to come back!!