I've only been there twice, but I was immediately impressed. Pizza Diavolo nice and spicy with fresh sausage. Salads nicely put together, dressing with vinegar not too sour. Vitello Tonato with very nice strips of veal, freshly cut as it seemed to me. The pizza bread with the salad wasn't freshly made/not warm, but still very good. Great selection of drinks, including fine grappas. Service is friendly and attentive. I've only been there in the summer and enjoyed the beautiful spot by the stream. The restaurant with winter garden also looks very cozy, modern and clean.
Overall it's comparatively inexpensive, I can highly recommend it.
And, they probably have gluten-free pizza and pasta on the menu! That is rare. My girlfriend was thrilled.