Eclectic 1930s Parisian bistro with gluten-free pasta and careful cross-contamination measures.
314 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Piazzetta di S. Cristofano, 2, 53045 Montepulciano SI, Italy
2.4km
People are saying
A
Axel Tolpina
I had an exceptional dining experience at this restaurant! They accommodated my girlfriend who has celiac and had multiple gluten free food offerings. The owner was extremely personable and kind. We will back the next time we are in Montepulciano!
L
Liron Slonimsky
We had burrata and risotto- everything was really good. We arrived with our child who suffers from celiac disease- they served him gluten free pasta and were well aware of cross contamination- much recommended and for sure we will be back:)