This elegant, rustic restaurant offers a welcoming atmosphere with well-kept interiors and a refined, spacious dining room. Certified for gluten-free cuisine, it provides excellent, attentive service and a carefully curated selection of local wines and beers suitable for celiacs.
The restaurant is AIC certified for gluten-free cuisine.
2
The price for a cut of meat with two potatoes was high.
3
The restaurant's location near the center of Saint Vincent is excellent.
People are saying
Diners’ reviews
C
Community member
During our stay in Saint Vincent I had a constant question in my head "why isn't this restaurant full every night?"
Welcoming atmosphere (special credit to the dining room staff), a non-obvious choice of local wines and beers, tasty and non-tiring food. (it is also AIC certified for those looking for gluten-free cuisine)
Ps. Rush is not at home, you can find that in fast food... Art takes its time
C
Community member
Excellent clean restaurant and very kind people, excellent Aosta Valley cuisine, excellent game dishes in autumn and winter and a nice wine list also suitable for celiacs