Ristorante Le Loggette

Very welcoming place. Service of a level appropriate to the excellent quality of the dishes served. Pleasant tastings, appetizers and desserts, offered by the managers. Very elegant dishes and equally pleasant to the taste. Anyone who doesn't know that food is gluten-free doesn't realize it when they eat it. Perhaps only bread can be an indicator of this, but only for those who know the characteristics of gluten-free. The first ones are very tasty. In my opinion, tortellini with parmesan cream suffer from an excessive taste of cheese which sometimes risks covering the flavor of the tortellini filling. Still very tasty. The wine offered is excellent, a very pleasant Lambrusco. The desserts are excellent, especially the trifle. The cost is not the cheapest. But the overall quality, in the end, can also justify it. The only flaw in my opinion is the lack of tablecloth. Widely recommended place.

What can I say, if not TOP... Elegant, well-kept venue, super refined cuisine, a culinary experience of the highest level, the great thing is EVERYTHING GLUTEN FREE... Refined cellar with bottles of small biodynamic producers. Research and daring pay off. Gluten-free is not a trend, it's a necessity, let's always remember this... Photo?...No...because it's wonderful to enjoy every moment of this experience leaving your phone in your jacket...

Excellent! A high-level totally gluten-free proposal in the center of Formigine! Congratulations 🙌🙌🙌