It was a fantastic experience. The staff was incredibly attentive, polite, and patient, making the evening even more enjoyable. I really appreciated that they offered gluten-free options suitable for celiac, and the menu had a great variety to choose from.
The highlight of the meal was definitely the lobster spaghetti and grilled squids—both were phenomenal, perfectly cooked, fresh and full of flavour. For dessert, I had the tiramisu, which was absolutely delicious. Portions were on a bigger side, which made it feel like great value for the quality and taste.
Highly recommended 👌