The place is not suitable for celiacs, despite the many days' notice they can't even offer a simple fried potato chip, they don't have gluten-free beer, the owner refused to cut the pizza, with the cutting board and it was impossible to cut it with the knife, so he was very rude and angry in doing so, it was enough to simply wash the crescent.
Despite all this, they increased the price, compared to the group.
If you have three-year-old children, they pay as much as an adult but oopsss... even if they haven't eaten anything.