Ristorante Pizzeria I Girasoli

Despite the waiter's recommendations, there was absolutely no delay as he had warned us! Fast and friendly, perfect for every occasion My sister also has celiac disease and ate well and a lot

💫 I've been here several times already and so far I've always had a good time. The venue is very large and the main hall can accommodate a lot of people. However, I recommend always booking, as the place is very popular and often full. With the room full the environment is affected a lot and is certainly not among the quietest and most peaceful. Therefore, if you want to be a little further away from the confusion, you should ask for a table in the smaller room. 🍽 Regarding the food however, being celiac I can't complain, given that almost all the dishes on the menu can also be requested in a gluten-free version. So far I've only ever tried pizza, and although it's not my favorite gluten free pizza, it was still good. The dough is the very low and thin type. Sometimes it may not even seem perfectly cooked, but perhaps better that way than burnt. Personally, I don't find it to be a space pizza, but it's still a good pizza. ✅️ The restaurant boasts a twenty-year collaboration with the Italian Celiac Association (AIC), so they know well how to behave in the kitchen and are prepared and informed on this aspect. Gluten-free pizzas are prepared separately and are served on a different colored plate. Even for desserts there is a Gluten Free version, and many other products indicated as gluten-free are home-made. 💶 The prices are definitely honest and normal. ℹ️ In the restaurant there are several screens to follow sporting events, and there is also a playroom for children. The free outdoor parking is very spacious and adjacent to the venue.

Raw and really terrible gluten-free pizza, when I got home I felt sick and in the following days as well, having mentioned this at the checkout when paying, I don't want to put my hand in the fire but this thing happened to me when I ate foods containing gluten.