Ristorante Pizzeria Il Giardino

Great place also with varied and very good gluten-free cuisine, which I highly recommend. Excellent food, generous portions, very kind staff. I thank the waiter Savino for his infinite availability and kindness

We came to this restaurant because of the gluten free menu. The service was very bad, never experinced such a bad one in Italy. The waiter who was taking the orders was not even paying attention what we want to order (addrionaly not bringing extra plate and takeaway box). In the end the apetizers (3 pieces) were charged but we never got the bread/coperto. I would recommend that the owners should consider to replace the waiter or send him for a long vacation to return being refreshed.

I thank Diego and all the staff on duty. We found hospitality, courtesy, availability and a lot of attention and care, in particular regarding allergies and food intolerances. AIC certified place where you can find a gluten free menu and with a good pizza full of ingredients and with a good soft dough (also without milk proteins and derivatives). The excellent Pedavena beer from our beautiful Dolomites is a must. Thanks again for everything and see you next time.