Ristorante Pizzeria Napoli

We arrived in the late afternoon without a reservation because we didn't know anything about Mojácar. However, the sign outside offering gluten-free food caught our attention. When we entered, the super-friendly and smiling owner welcomed us, giving us a table upstairs so we could enjoy the sunset. An ideal place to dine while watching the sunset. The food was excellent; all the pizzas were gluten-free, and even the pasta, even the stuffed one, was gluten-free. The desserts, tiramisu and panna cotta, were incredible. The service was fast and very friendly. Without a doubt, it was the best pizza I've ever eaten, and gluten-free to boot. The price-quality ratio was perfect for what you get around here, even though it's more expensive, it's worse, and it doesn't take into account those with intolerances. I give them a 20! Plus, it's right in the center, perfect for a stroll beforehand.

I still have memories of the most WTF experience in my time in Mojácar. Gluten-free pizza is the base of Mercadona. Biker cook, they say he has, what a disgrace to the group!

More restaurants like this please! It's been a while since I've had such a good gluten-free pizza. The appetizers are also very good. We were eating on their beautiful terrace. The wonderful attention, I had the opportunity to thank the chef in person for his work. Very nice and kind. 100% recommended