This restaurant features a pleasant outdoor terrace shaded by plants and romantic lights, creating a relaxing atmosphere ideal for gluten-free diners. Certified by the Italian Celiac Disease Association, it offers excellent gluten-free pizza options with a view into the kitchen enhancing the experience.
388 joined today
Accommodating
Some risk of cross-contamination
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
The restaurant is AIC certified for gluten-free food.
2
Booking is highly recommended to secure a table.
3
The restaurant is located away from the main street, offering a quieter experience.
Via Chiaramonte, 45, 91016 Erice TP, Italy
2.4km
People are saying
F
Francesco Coppola
the food sucked. I have celiac disease and they didn't bring me what I wanted. When you call the waiters they don't answer or they pretend not to hear. They brought the food to me after an hour and a half, so don't go there because they will give you poison.
M
Martina Andreani
Strange pizza, different from the usual, but no less good. Soft dough and with the possibility of having gluten-free dough. Service a little slow, needs improvement. Nice location